Plantainpith soup

Ingredients:

• Plantain pith- 1 cup chopped
• Shallots-4 to 5
• Bay leaf-1
• Garlic -1
• Black pepper powder-1/4 tsp
• Salt- to taste

Method:

• Remove the outer layer of the plantain and chop by removing all the fibres as you cut each slice. Immerse it in water till you cook 
• Now in a pressure cooker add all the above mentioned ingredients, 2 cups of water and pressure cook for 2 to 3 whistles.
• After it cools down grind in a mixie and strain to remove any fibrous things 
• Once again boil it, adjust the consistency of soup and seasoning.
• Serve hot.

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