Coconut rice

Ingredients:

• Coconut Oil -2 tbsp
• Coconut gratings -1/2 cup
• Cooked rice -2 cups
• Mustard seeds -1/4 tsp
• Urad dhal -1 tsp
• Channa dhal -1 tsp
• Green chilli -3 nos
• Cashew nuts -5 to 6
• Curry leaves -A spring
• Coriander leaves -1 tbsp
• Asafoetida -1/4 tsp
• Salt -To taste

Method:

• Add coconut oil in a pan when its hot enough add mustard seeds when it splutters add urad and channa dhal.
• Add green chilli,asafoetida,cashew nut,curry leaves and finally add coconut scrappings. cook for a min ,add salt and coriander leaves.Turn off the flame.
• Mix it with pre cooked rice.
• Check for salt and serve.
• Goes well with any crisps and potato fry/poriyal/curry.

Notes:

• You can use regular oil instead of coconut oil.