Ivy gourd / kovakai fry

Serves -1
I always make poriyal with ivy gourd/ kovakai. When i saw this dish in you tube I immediatly wanted to try. So simple to make and this Ivy gourd fry was superb.Do try this.

Ingredients:

• Ivy gourd - 1 cup(chopped)
• Ginger garlic paste - 1/2 tsp
• Red chilli powder - 1/2 tsp
• Turmeric powder - 1/4 tsp 
• Rice flour - 1 tsp
• Corn flour - 1 tsp
• Oil - To deep fry
• Salt - To taste 

Method :

• Chop ivy gourd/ kovakai round in shape
• Mix all the above mentioned ingredients and add 1 tbsp of water. ( add little more water if needed).
• Mix well so that all the pieces are coated well.
• Deep fry them.
• Serve as snacks or as an accompaniment.